Recipes

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Jocelyn Salala Jocelyn Salala

Spicy Sausage Lentil Soup

A hearty, flavor-packed soup made with spicy sausage, tender lentils, aromatics, and warm spices. Slow-simmered for depth and finished with a bright touch of acidity, this bowl is rich, comforting, and perfectly balanced.

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Jocelyn Salala Jocelyn Salala

Jamaican Me Nuts

uptown Bronx meets Jamaica inspired nutcracker featuring liquor and fruits from the island

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Jocelyn Salala Jocelyn Salala

Mango Mule Mocktail

Take your mule global by adding 2 oz of rum to experience the Caribbean, 2 oz of tequila to taste Mexico or 2 oz of vodka and explore Russia!

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Jocelyn Salala Jocelyn Salala

Salmon burger with lemon dill aioli

A bright, herb-forward salmon burger topped with a creamy dill aioli. Fresh salmon is mixed with aromatics, formed into tender patties, and seared until golden. The dill aioli adds citrus, freshness, and balance, making every bite rich, light, and perfectly layered.

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